Veal Sausage

Ingredients: Hand-cut beef, chicken fillet, beef fat, butter, milk powder, eggs, nitrite salt and a mixture of spices.

100 gr. in the product: protein – 10 g., fat – 20 g.

 Energy value – 226 kcal.

Storage conditions and duration: 0+6°C, relative humidity 75%, in vacuum packaging - 30 days. 3 days after opening